The confectionery industry has reached unprecedented heights with U.S. sales soaring to a record-breaking $54 billion in 2024. This remarkable achievement represents a significant growth trajectory from previous years, with chocolate products accounting for more than half of all sales. Non-chocolate candy has emerged as a particularly dynamic segment, adding nearly $5 billion in revenue […]

Fast food giant KFC has come under fire for failing to commit fully to higher chicken welfare standards, sparking widespread protests across the UK. The Humane League UK has spearheaded demonstrations against what they call “Frankenchickens” – birds selectively bred to grow unnaturally fast, causing severe health problems including lameness, heart issues, and respiratory difficulties. […]

The food and beverage industry has witnessed a remarkable transformation with female leaders driving significant change across various sectors. Despite women making up a substantial portion of the workforce, they continue to face barriers in reaching top leadership positions, with statistics showing only 1% of investment in the UK goes to female-founded businesses. The gender […]

The global sauces and toppings market has experienced remarkable growth with a 6% CAGR in sales over the past five years, transforming everyday meals into culinary adventures. From the explosion of hot sauce popularity to the dominance of mayonnaise in American kitchens, condiments have become central to our dining experiences rather than mere afterthoughts. Health-conscious […]

Krispy Kreme is bringing the luck of the Irish to doughnut lovers nationwide with their vibrant new St. Patrick’s Day collection featuring four festively-decorated treats. The limited-time lineup showcases the creative culinary artistry Krispy Kreme is known for, with each doughnut offering a unique taste and visual experience that captures the playful spirit of the […]

Slow Dough Bread Co., founded in 2009 by Heath and Marlo Wendell, has established itself as one of Texas’ largest all-natural bakeries with a focus on artisan bread production. The company has demonstrated remarkable resilience and growth, continuing to expand its operations even through pandemic challenges. Serving a diverse client base that includes restaurants, retail […]

Every morning, millions of people reach for their coffee mugs seeking that familiar mental boost that helps jumpstart their day. The relationship between coffee and mental alertness isn’t just anecdotal—it’s firmly rooted in science. Caffeine works by blocking adenosine receptors in our brains, effectively preventing the drowsiness signals that naturally build up during waking hours. […]

The baking industry is experiencing a period of stability and growth, marked by strategic capital investments that are reshaping production capabilities across the sector. According to recent surveys, an impressive 54% of bakers plan to increase their capital investments in 2024, while 33% will maintain current spending levels, and only 13% anticipate decreases. This positive […]

Japan is launching ambitious initiatives to strengthen its agrifood technology sector and bolster food security amid growing global challenges. The Japanese government has committed significant resources to revolutionize traditional farming through innovative technologies while addressing pressing concerns about food sustainability and waste. These efforts are transforming Japan’s agricultural landscape from rice production to meat processing, […]

The NutraIngredients-Asia Awards 2025 has officially opened its call for entries, celebrating its eighth year as a premier industry recognition program. This year’s event introduces four exciting new categories that reflect emerging market trends: Ingredient of the Year: Botanical, Ingredient of the Year: Mind and Mood, Product of the Year: Beauty-from-within, and Marketing Initiative of […]