The Asia-Pacific (APAC) region is witnessing a significant shift in consumer preferences, driving major staple food categories like rice, grains, and vegetable oils to undergo substantial innovation. Companies are adopting “reformulation” and “substitution” strategies to reduce sugar, salt, and fat content in their products, aligning with regulatory frameworks and growing health awareness. Healthier reformulated products […]

Southern Tier Brewing Company and Perry’s Ice Cream have once again joined forces to release a limited-edition dessert-inspired craft beer, Cherry Pie Imperial Ale, marking their third consecutive year of collaboration. The 2025 release is inspired by Perry’s new Cherry Pie Ice Cream flavor, showcasing the brands’ commitment to innovative flavors and local collaboration. This […]

Garden Veggie Snacks has launched its newest product, Flavor Burst Tortilla Chips, on August 13, 2024, as part of their “Yumbelievably Delicious” campaign. The brand, known for its commitment to better-for-you snacks, continues to innovate with natural ingredients and exciting flavors. This addition joins their existing lineup, including Veggie Straws, Stacked Chips, and Wavy Chips. […]

Catalina Snacks, a company known for its innovative health-focused snack offerings, has made a significant leadership addition to drive its rapid growth strategy. In March 2025, Elias Aoukar was appointed as the Chief Supply Chain Officer (CSCO) to enhance operational excellence. This move underscores the company’s commitment to scaling operations efficiently as it expands its […]

Easter is a time for celebration, and what’s a celebration without dessert? Grandpa’s Easter dessert favorites have been revealed, and they’re a mix of traditional classics, no-bake treats, and spring-inspired showstoppers. These desserts are not just delicious, but they’re also steeped in family tradition and nostalgia. They’re a great way to create lasting memories with […]

Struesli, a premium organic granola brand based in Newtown, CT, has achieved a significant milestone by obtaining Kosher Certification through KOF-K on March 13, 2025. This certification ensures that Struesli’s products meet strict kosher laws, making them more accessible to consumers who follow these dietary guidelines. By expanding its reach, Struesli is catering to a […]

Yeo Valley Production’s recent acquisition of Epicurean Dairy (UK), the owner of The Collective brand, marks a significant milestone in the UK dairy sector. This strategic move, announced on March 13, 2025, strengthens Yeo Valley’s position in the premium yogurt market. The acquisition allows Yeo Valley to expand its product portfolio and manufacturing capabilities. Yeo […]

Yaksik, a traditional Korean dessert, has been a staple in Korean culture for approximately 1500 years. Made with glutinous rice, chestnuts, jujubes, pine nuts, and honey, this dessert is not only delicious but also packed with nutritious ingredients. It’s often served during special occasions like Jeongwol Daeboreum, the first full moon of the Lunar New […]

BASE Cookies, a nutrient-rich snack from Japanese food-tech company Base Food, is set to launch in the U.S. on February 26, 2025. This marks a significant expansion for Base Food into the American market. The cookies will be available exclusively online at major retailers such as Amazon, Walmart, and Kroger, as well as on the […]

The FDA has announced a significant update regarding the Food Traceability Rule, extending the compliance deadline by 30 months to mid-2028. This decision, made on March 20, 2025, addresses concerns from industry stakeholders about the implementation costs and complexity of the rule. The original deadline was set for January 1, 2026. The extension provides additional […]