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3 Ingredient Banana Brownies

3 Ingredient Banana Brownies

These 3 Ingredient Banana Brownies are fudgy, rich, and naturally sweetened with ripe bananas. A quick and easy treat for chocolate lovers and health-conscious bakers alike!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert, Healthy Treat
Cuisine American, Modern
Servings 9 Brownies
Calories 110 kcal

Equipment

Ingredients
  

  • 2 ripe bananas mashed
  • ½ cup cocoa powder unsweetened
  • ½ cup peanut butter or almond butter

Instructions
 

  • Preheat the Oven:
  • Preheat your oven to 350°F (175°C). Line an 8x8-inch baking pan with parchment paper or lightly grease it.
  • Mash the Bananas:
  • In a mixing bowl, mash the ripe bananas until smooth using a fork or whisk.
  • Add the Cocoa Powder and Peanut Butter:
  • Stir in the cocoa powder and peanut butter until the batter is smooth and well combined.
  • Pour into the Pan:
  • Spread the batter evenly into the prepared baking pan. Smooth the top with a spatula.
  • Bake:
  • Bake in the preheated oven for 18–20 minutes, or until the brownies are set and a toothpick inserted in the center comes out mostly clean.
  • Cool and Serve:
  • Let the brownies cool completely in the pan before slicing into squares. Serve and enjoy!v

Nutrition

Calories: 110kcal
Keyword 3 Ingredient banana brownies, healthy banana brownies, quick dessert recipe
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