Go Back
–+ servings
Cookies and Cream Mug Cookie

Cookies and Cream Mug Cookie

This Cookies and Cream Mug Cookie is a quick and delicious single-serving dessert packed with crushed chocolate sandwich cookies and a soft, chewy texture. Made in just minutes, it's the perfect sweet treat for Oreo lovers!
No ratings yet
Print Recipe Pin Recipe
Prep Time 3 minutes
Cook Time 1 minute
Total Time 4 minutes
Course Dessert
Cuisine American
Servings 1 mug cookie
Calories 250 kcal

Equipment

  • Microwave-safe mug
  • Spoon

Ingredients
  

  • 1 tbsp unsalted butter melted
  • 2 tbsp granulated sugar
  • 1 tbsp milk
  • 1/4 tsp vanilla extract
  • 3 tbsp all-purpose flour
  • 1/8 tsp baking powder
  • 1/8 tsp salt
  • 2 pieces chocolate sandwich cookies crushed
  • 1 tbsp white chocolate chips optional

Instructions
 

  • In a microwave-safe mug, mix the melted butter, granulated sugar, milk, and vanilla extract until well combined.
  • Add the flour, baking powder, and salt. Stir until a smooth dough forms.
  • Fold in the crushed chocolate sandwich cookies and white chocolate chips, if using.
  • Microwave on high for 40-60 seconds, or until the cookie is set but still soft in the center.
  • Let cool for 1-2 minutes before enjoying.

Notes

  • Serving Tip: Top with a scoop of vanilla ice cream for an extra indulgent treat.
  • Mix-ins: Try adding crushed peanut butter cookies or caramel chips for variety.
  • Storage: Best enjoyed fresh, but can be reheated for a few seconds in the microwave if needed.

Nutrition

Serving: 1mug cookieCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 140mgPotassium: 50mgFiber: 1gSugar: 18gVitamin A: 200IUCalcium: 30mgIron: 0.8mg
Keyword Cookies and Cream Mug Cookie, Microwave Cookie, Oreo Mug Cookie, Quick Oreo Desser, Single-Serving Dessert
Tried this recipe?Let us know how it was!