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French 75

French 75

The French 75 is a glamorous 1920s jazz-era cocktail combining gin, champagne, lemon juice, and sugar. Light, bubbly, and elegant, it’s perfect for celebrations and sophisticated evenings!
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Prep Time 5 minutes
Total Time 5 minutes
Course Cocktails, Drinks
Cuisine Classic, French
Servings 1 Drink
Calories 150 kcal

Equipment

Ingredients
  

  • 1 oz gin
  • ½ oz fresh lemon juice
  • ½ oz simple syrup
  • 3 oz champagne chilled
  • Ice cubes
  • Lemon twist for garnish

Instructions
 

  • Combine the Base Ingredients:
  • In a cocktail shaker filled with ice, combine the gin, lemon juice, and simple syrup.
  • Shake:
  • Shake vigorously for 15–20 seconds until the mixture is well chilled.
  • Strain into a Glass:
  • Strain the mixture into a chilled champagne flute or coupe glass.
  • Top with Champagne:
  • Slowly top with chilled champagne, filling the glass to the brim.
  • Garnish and Serve:
  • Garnish with a twist of lemon and serve immediately for a sparkling and refreshing treat.

Nutrition

Calories: 150kcal
Keyword 1920s cocktail, champagne cocktail, french 75
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