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Oatmeal Cookie in a Mug

Oatmeal Cookie in a Mug

This Oatmeal Cookie in a Mug is a quick and delicious single-serving dessert with warm cinnamon, chewy oats, and a touch of brown sugar. Ready in minutes, it's the perfect cozy treat!
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Prep Time 3 minutes
Cook Time 1 minute
Total Time 4 minutes
Course Dessert
Cuisine American
Servings 1 mug cookie
Calories 220 kcal

Equipment

  • Microwave-safe mug
  • Spoon

Ingredients
  

  • 1 tbsp unsalted butter melted
  • 2 tbsp brown sugar packed
  • 1 tbsp milk
  • 1/4 tsp vanilla extract
  • 3 tbsp old-fashioned oats
  • 2 tbsp all-purpose flour
  • 1/4 tsp baking powder
  • 1/8 tsp salt
  • 1/4 tsp ground cinnamon
  • 1 tbsp raisins optional

Instructions
 

  • In a microwave-safe mug, mix the melted butter and brown sugar until smooth.
  • Stir in the milk and vanilla extract.
  • Add the oats, flour, baking powder, salt, and cinnamon, stirring until combined.
  • Fold in the raisins, if using.
  • Microwave on high for 40-60 seconds, or until the cookie is set but still soft in the center.
  • Let cool for 1-2 minutes before enjoying.

Notes

  • Serving Tip: Top with a scoop of vanilla ice cream or a drizzle of honey for extra flavor.
  • Mix-ins: Try adding chocolate chips or chopped nuts for variety.
  • Storage: Best enjoyed fresh, but can be reheated for a few seconds in the microwave if needed.

Nutrition

Serving: 1mug cookieCalories: 220kcalCarbohydrates: 34gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 100mgPotassium: 80mgFiber: 2gSugar: 18gVitamin A: 200IUCalcium: 50mgIron: 0.8mg
Keyword Easy Mug Dessert, Microwave Cookie, Oatmeal Cookie in a Mug, Quick Oatmeal Cookie, Single-Serving Dessert
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