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Vanilla Cookie In a Mug

Vanilla Cookie in a Mug

This quick and easy Vanilla Cookie in a Mug is soft, chewy, and packed with vanilla flavor. Made in just minutes, it’s the perfect single-serving dessert for when you need a sweet treat fast!
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Prep Time 3 minutes
Cook Time 1 minute
Total Time 4 minutes
Course Dessert
Cuisine American
Servings 1 mug cookie
Calories 230 kcal

Equipment

  • Microwave-safe mug
  • Spoon

Ingredients
  

  • 1 tbsp unsalted butter melted
  • 2 tbsp granulated sugar
  • 1/4 tsp vanilla extract
  • 1 tbsp milk
  • 3 tbsp all-purpose flour
  • 1/8 tsp baking powder
  • 1/8 tsp salt
  • 1 tbsp white chocolate chips optional

Instructions
 

  • In a microwave-safe mug, mix the melted butter, granulated sugar, vanilla extract, and milk until well combined.
  • Add the flour, baking powder, and salt. Stir until a dough forms.
  • Fold in the white chocolate chips if using.
  • Microwave on high for 40-60 seconds, or until the cookie is set but still soft in the center.
  • Let cool for 1-2 minutes before enjoying.

Notes

  • Serving Tip: Top with a scoop of vanilla ice cream for an extra indulgent treat.
  • Mix-ins: Add sprinkles, chopped nuts, or a drizzle of caramel for variety.
  • Storage: Best enjoyed fresh, but can be reheated for a few seconds in the microwave if needed.

Nutrition

Serving: 1mug cookieCalories: 230kcalCarbohydrates: 34gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 140mgPotassium: 50mgFiber: 1gSugar: 18gVitamin A: 200IUCalcium: 30mgIron: 0.8mg
Keyword Easy Mug Dessert, Microwave Cookie, Single-Serving Cookie, Vanilla Cookie in a Mug
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