Virgin Piña Colada
This refreshing Virgin Piña Colada is a tropical blend of pineapple, coconut, and ice, creating a creamy and delicious non-alcoholic version of the classic cocktail. Perfect for summer days or as a family-friendly drink!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Beverage
Cuisine Caribbean, Tropical
Servings 2 glasses
Calories 180 kcal
Blender for blending ingredients until smooth
2 cups frozen pineapple chunks 1 cup coconut milk full-fat for a creamier texture 1/2 cup pineapple juice for extra flavor 1 tbsp honey or sweetener of choice, optional 1 cup ice cubes for a thicker consistency 2 slices pineapple for garnish, optional 2 pieces maraschino cherries for garnish, optional
In a blender, combine frozen pineapple chunks, coconut milk, pineapple juice, honey, and ice cubes. Blend until smooth and creamy.
Pour the mixture into glasses. Garnish with pineapple slices and maraschino cherries if desired.
Serve immediately with a straw and enjoy this refreshing tropical drink!
Customization: Add a splash of coconut cream for a richer texture.
Make It Frostier: Use more ice for a slushier consistency.
Storage: Best enjoyed immediately, but you can freeze leftovers into popsicles!
Serving: 1 250 Calories: 180 kcal Carbohydrates: 30 g Protein: 2 g Fat: 8 g Saturated Fat: 7 g Polyunsaturated Fat: 0.2 g Monounsaturated Fat: 0.5 g Sodium: 20 mg Potassium: 250 mg Fiber: 2 g Sugar: 25 g Vitamin A: 50 IU Vitamin C: 20 mg Calcium: 20 mg Iron: 1 mg
Keyword Easy Summer Drink, Non-Alcoholic Piña Colada, Tropical Drink, Virgin Piña Colada